Title: Brownies ( Fudge #1 )
Categories: Dessert Cookie
Yield: 36 Servings
| 1 | c | Butter |
| 4 | oz | Unsweetened chocolate |
| 4 | | Eggs |
| | | Pinch salt |
| 2 | c | Sugar |
| 1 | c | Sifted flour |
| 1 | ts | Baking powder |
| 1 | ts | Vanilla |
| 1 | c | Chopped pecans |
1. Preheat oven to 325. Grease a 9" square baking pan. Melt butter and
chocolate in small saucepan over low heat. Stir to blen and set aside to
cool.
2. Beat eggs until light yellow; add salt, sugar, flour, and paking powder.
Beat well. Blend in cooled chocolate, vanilla and pecans. Blend
thouroughly.
3. Pour into prepared pan and bake 35-45 minutes or until knife inserted in
center comes out clean. Cool before cutting.